中文簡介
國際肉類貿易雜志是英語語言國家的肉類。它為屠宰場和切割廠、肉制品行業、大型工藝企業和供應商提供專業新聞和信息,并擁有國際客戶群。二分法的實際業務需求,作者地址的問題,國際上受尊敬的學術興趣的實業。本文包括一個肉類加工機械和技術和肉類產品生產的工作人員,質量保證,業務管理,市場研究和銷售。在科學研究和發展是同行評審的頁面。
英文簡介
FLEISCHWIRTSCHAFT international is the English-language trade journal for the meat sector. It supplies expert specialist news and information for slaughterhouses and cutting plants, the meat product industry, large-scale craft businesses and supplier fi rms with an international customer base. Geared to the requirements of practical operations, the internationally respected authors address the topical issues of interest to the industry. These include the machinery and technology of meat processing and meat product production, as well as quality assurance, business management, market research and sales. The scientific Research and Development pages are peer-reviewed.
近年期刊自引率趨勢圖
JCR分區
JCR分區等級 | JCR所屬學科 | 分區 | 影響因子 |
Q4 | FOOD SCIENCE & TECHNOLOGY | Q4 | 0.13 |
近年期刊影響因子趨勢圖
CiteScore數值
CiteScore | SJR | SNIP | 學科類別 | 分區 | 排名 | 百分位 |
0.10 | 0.103 | 0.117 | 大類:Agricultural and Biological Sciences 小類:Food Science | Q4 | 275 / 299 |
8% |
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