中文簡介

植物登記雜志，每年出版三次，是美國作物科學協(xié)會的官方登記出版物。該出版物由編輯委員會編制，其成員包括編輯和總編、副編輯、執(zhí)行編輯、首席執(zhí)行官和出版物主任。2年影響因子:0.625年影響因子:0.637錄取率:86%索引范圍:CAB摘要，Scopus, SCI擴展，當前內(nèi)容范圍該雜志發(fā)表了嚴格的同行評審研究，描述了具有增強營養(yǎng)、生產(chǎn)力、質量和/或遺傳多樣性的新植物基因型的發(fā)展。該雜志是植物育種家、遺傳學家和基因組生物學家發(fā)表描述新的和新的植物品種、種質、親本系、遺傳庫存和基因組圖譜群體的研究的首要國際場所。除了生物醫(yī)學、營養(yǎng)和農(nóng)業(yè)科學家，目標受眾還包括決策者、人道主義組織以及食品、飼料、纖維、生物能源和住房工業(yè)的所有方面。該雜志出版品種、種質、親本、遺傳儲備和繪制人口登記手稿，讓育種人員了解作物遺傳多樣性的最新進展。對歷史植物材料、注冊過程或相關主題的觀點或評論文章，也可以在編輯批準和同行評審后接受。?

　　英文簡介

The Journal of Plant Registrations, published three times a year, is the official registration publication of the Crop Science Society of America. The publication is prepared by an editorial board consisting of an editor and editor-in-chief, associate editors, managing editor, chief executive officer, and director of publications.2-year impact factor: 0.625-year impact factor: 0.637Acceptance rate: 86%Indexing coverage: CAB Abstracts, Scopus, SCI Expanded, Current ContentsScopeThe journal publishes rigorously peer-reviewed research describing the development of new plant genotypes with enhanced nutrition, productivity, quality, and/or genetic diversity. The journal is the premier international venue for plant breeders, geneticists, and genome biologists to publish research describing new and novel plant cultivars, germplasms, parental lines, genetic stocks, and genomic mapping populations. In addition to biomedical, nutritional, and agricultural scientists, the intended audience includes policy makers, humanitarian organizations, and all facets of food, feed, fiber, bioenergy, and shelter industries.The journal publishes cultivar, germplasm, parental line, genetic stock, and mapping population registration manuscripts, keeping breeders informed about new advances in the genetic diversity of crops. Perspective or review papers on historical plant material, the registration process, or related topics may also be accepted with approval of the editor and after peer review. ?

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