中文簡介

作為該領(lǐng)域的領(lǐng)先期刊，《糖生物學(xué)》提供了一個(gè)獨(dú)特的論壇，專門研究糖鏈的生物學(xué)功能，包括糖蛋白、糖脂、蛋白聚糖和游離寡糖，以及與糖鏈相互作用的蛋白(包括凝集素、糖基轉(zhuǎn)移酶和糖苷酶)。糖生物學(xué)是生物醫(yī)學(xué)、基礎(chǔ)科學(xué)和生物技術(shù)領(lǐng)域研究人員的必讀書。通過提供一個(gè)單一的論壇，該雜志旨在改善不同學(xué)科的糖苷生物學(xué)家之間的交流，并提高該領(lǐng)域的整體知名度。

　　英文簡介

Established as the leading journal in the field, Glycobiology provides a unique forum dedicated to research into the biological functions of glycans, including glycoproteins, glycolipids, proteoglycans and free oligosaccharides, and on proteins that specifically interact with glycans (including lectins, glycosyltransferases, and glycosidases).Glycobiology is essential reading for researchers in biomedicine, basic science, and the biotechnology industries. By providing a single forum, the journal aims to improve communication between glycobiologists working in different disciplines and to increase the overall visibility of the field.

　　近年期刊影響因子趨勢(shì)圖

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